LUNCH

PERSONAL-SIZED FLATBREADS

served with a small side salad

BBQ Chicken
BBQ chicken, grilled red onion, shredded cheddar jack, San Marzano tomato sauce, and cilantro

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The Carnivore
locally sourced sausage, pepperoni, crispy pancetta, San Marzano tomato sauce, mozzarella and fontina cheese

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Steak and Blue
grilled 44 Farms Angus beef sirloin, San Marzano tomato sauce, fontina cheese, blue cheese, and balsamic grilled onion

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Quattro Formaggi
mozzarella, provolone, San Marzano tomato sauce, and fontina cheese topped with parmesan cheese

SALADS

sub shrimp, salmon, or steak +6

Southwest Blackened Chicken
blackened chicken served chilled, mixed greens, avocado, pico de gallo,
charred corn, black beans, cherry tomatoes, and crispy tortilla strips tossed in house-made roasted red pepper ranch

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Texas Cobb
grilled chicken served chilled, mixed greens, bacon, avocado, hard boiled eggs, mixed cheese, red onion, cherry tomatoes, and blue cheese crumbles served with house-made avocado ranch dressing

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Mediterranean Chopped
grilled chicken served chilled, mixed greens, cucumbers, cherry tomatoes, kalamata olives, and red onion topped with crispy chickpeas and feta, tossed in house-made vinaigrette

HANDHELDS

Avocado Club
ham, turkey, bacon, cheddar, avocado, lettuce, tomato, and mayo on toasted sourdough, served with fries

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Sidecar Smash Burger
thinly smashed burger patty, american cheese, sautéed onions, mustard, and pickles, on a potato bun, served with fries

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Birria Taco Lunch
two crispy corn torillas fried in birria broth, filled with shredded braised sirloin and mozzarella cheese, served with a side of birria broth and house-made chips and salsa