LUNCH
Served Mon-Fri from 11 am - 4 pm
PERSONAL-SIZED FLATBREADS
served with a small side salad
BBQ Chicken
BBQ chicken, grilled red onion, shredded cheddar jack, San Marzano tomato sauce, and cilantro
The Carnivore
locally sourced sausage, pepperoni, crispy pancetta, San Marzano tomato sauce, mozzarella and fontina cheese
Steak and Blue
grilled 44 Farms Angus beef sirloin, San Marzano tomato sauce, fontina cheese, blue cheese, and balsamic grilled onion
Quattro Formaggi
mozzarella, provolone, San Marzano tomato sauce, and fontina cheese topped with parmesan cheese
SALADS
sub shrimp, salmon, or steak +6
Southwest Blackened Chicken
blackened chicken served chilled, mixed greens, avocado, pico de gallo,
charred corn, black beans, cherry tomatoes, and crispy tortilla strips tossed in house-made roasted red pepper ranch
Texas Cobb
grilled chicken served chilled, mixed greens, bacon, avocado, hard boiled eggs, mixed cheese, red onion, cherry tomatoes, and blue cheese crumbles served with house-made avocado ranch dressing
Mediterranean Chopped
grilled chicken served chilled, mixed greens, cucumbers, cherry tomatoes, kalamata olives, and red onion topped with crispy chickpeas and feta, tossed in house-made vinaigrette
HANDHELDS
Avocado Club
ham, turkey, bacon, cheddar, avocado, lettuce, tomato, and mayo on toasted sourdough, served with fries
Sidecar Smash Burger
thinly smashed burger patty, american cheese, sautéed onions, mustard, and pickles, on a potato bun, served with fries
Birria Taco Lunch
two crispy corn torillas fried in birria broth, filled with shredded braised sirloin and mozzarella cheese, served with a side of birria broth and house-made chips and salsa